American food icon Anthony Bourdain posted a picture to his social media account of his cameraman, Jerry Risius, boarding a Russian helicopter, likely to make the journey from Armenia to Artsakh, where he has been featured in pictures across social media, the Armenian Weekly reports.
According to a report by ANI Armenian Research Center editor Tatul Hakobyan, Bourdain is traveling with a film crew to produce a segment on the region for his CNN television show “Anthony Bourdain: Parts Unknown.” In Shushi, Artsakh, an interview and lunch were held at the Jdrduz canyon, where Bourdain “enjoyed a spread of ‘jingalov hats,’ ‘shila,’ ‘khorovatz,’ homemade Armenian yogurt, and mulberry and cornelian cherry vodka.”
Described by The New Yorker as a “swaggering chef,” Bourdain has built an empire around food, which started with his New York Times best-selling book Kitchen Confidential: Adventures in the Culinary Underbelly (2000). Today, he is well-known as a TV personality, and has starred in shows on Food Network and his Travel Channel show “Anthony Bourdain: No Reservations,” which saw Bourdain travel to unexpected locations, indulging in region’s the local culinary traditions.
In “Parts Unknown,” Bourdain travels the world uncovering lesser known places and exploring cultures and cuisine. The show has won five Emmy Awards, as well as a 2013 Peabody Award.